Dinner on November 7 from 17:00 to 19:00. Baby back pork ribs, collard greens with smoked ham hock, mac and cheese, and sweet potato biscuits. Plates are $16. Serving starts at 17:00. Tickets / info: http://www.westseattleeagles.org/event/baby-back-pork-rib-dinner/ 🔎 More on this show: https://www.google.com/search?q=West%20Seattle%20Eagles%20Baby%20Back%20Pork%20Rib%20Dinner%202026-11-07
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